Thread:Dagoberta/@comment-29954643-20180214233943/@comment-29954643-20180216221724

You'll all be happy to know that I stopped at 2 rather large Delaney's on the rocks, so no pain today. I had more problems on Superbowl Monday LOL.

Since, I am feeling AOK, what is for dinner? I am thinking that it might be that Filet Mignon that is waiting it's turn in my fridge, but shall I just make it plain and sliced on a bagel with au jus dripping, or do I make a Bernaise Sauce and skip the bread?

Decisions, decisions... How about you guys? What are you 'up' for this fine Friday? 🌺 - El