Thread:Redbeard99/@comment-29954643-20170704192556/@comment-29954643-20170705022658

By all means, go Texas style. But, the last time I was at a Texas style steak place in Australia (I think it was in Cairns though), they swore that the way the Texans do it is to marinate the beef for at least a day before cooking. Not any Texan I know! We like our beef pretty bloody and there's no red juice left in a piece of beef that has been marinated that way. Once I heard the way they intended to do to my steak, I opted for prawns on a skewer with garlic butter instead LOL :--)) - El