Thread:Maguti/@comment-31627407-20171005150648/@comment-31019144-20171006183950

Yes, as far as possible, we try to make all the food ourselves. You are right with the cheese - I do not want to offend my Dutchman - the young Dutch Gauda is known to be burdened with over 30 chemical additives. When I make my cheese, it consists of milk, salt and rennet. For this a little temperature and lots of manual work. This cheese would never mold. Of course all my wiki friends are invited. If someone has interest I gladly give all recipes to you further. The only thing you need for all these things are the ingredients and some time.