Thread:Katlovr/@comment-29701559-20161215144549/@comment-33762881-20161216223345

For 300 cookies it's about 5 or 6 batches of dough. The recipe says you get 24 cookies but I always get more. I roll the dough into balls about an inch to an inch and a half size and I press them down lightly on the cookie/baking sheets with the back of a teaspoon coated in cornstarch so the spoon doesn't stick.

When I make the dough I triple the quantities of everything. I find working with more than a triple batch can get tricky.

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